Calendula

Calendula, also known as pot marigold, is a cheerful, daisy-like flower from the Asteraceae family, widely used in gardens, cosmetics, and traditional medicine for its anti-inflammatory, antimicrobial, and wound-healing properties, with edible petals used as a garnish or dye. It’s a hardy, sun-loving plant that’s easy to grow, often used in oils, salves, teas, and salads to soothe skin issues, aid digestion, and add color, though caution is advised for pregnant women.