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Brinjal Manjhi 10g (Kalash Seeds) Hybrid Seeds

Brinjal long purple Manjhi
  • Brinjal, also known as eggplant or aubergine, is a versatile vegetable with a long, purple-skinned variety.
  • The long purple brinjal typically ranges from dark purple to almost black in color.
  • Its elongated shape distinguishes it from other varieties, resembling a slender cylinder.

175.00

Availability: 5 in stock

Availability: 5 in stock

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Description

The brinjal long purple , also known as the eggplant or aubergine, is a slender and elongated vegetable with a deep purple skin. Its flesh is creamy white with tiny seeds clustered in the center. When cooked, it offers a rich, slightly sweet flavor with a tender texture. This variety of brinjal is versatile in culinary applications, lending itself well to grilling, roasting, sautéing, or stewing, making it a staple ingredient in many cuisines around the world. With its striking appearance and delicious taste, the long purple brinjal adds both visual appeal and depth of flavor to a wide range of dishes.

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